18,50€
18,50€ /kg
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Costillas de cerdo duroc: el costillar, como su nombre indica, se trata de un corte en la caja torácica del animal, en el que hueso y carne se juntan para formar una pieza única. Sabrosas y perfectas para no dejar ni una en el plato.
Se preparan en bandejas de 1kg, pieza entera o troceada, a elegir, indicándolo en las notas del pedido.
| Weight | 1 kg |
|---|
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