Descripción
The San Jacobo, a ham and cheese breaded cutlet, is a typical dish consisting of a slice of York ham wrapped in a slice of Gruyère cheese, coated in breadcrumbs and fried eggs, and then deep-fried in oil. These San Jacobos are ideal as an appetizer or snack.
INGREDIENTS:
Cheese, water, milk, wheat flour, vegetable margarine, breadcrumbs, pork cold cuts, nitrated salt, antioxidants E-331 iii and E-301, spices, dextrose, flour for coating (soy).
NOTE:
Allergens indicated in underlined text.
Presentation in 1 kg trays.
